This is a classic dish that you’re going to love!
- - 1 Pringles corn chip
- - 1 lb halibut
- - 1 Cup fresh lime juice
- - 1 orange, juice and zest
- - 1 bunch green onions, minced
- - 2 garlic cloves, minced
- - 1 bottom Patron Tincture, chilled
Let’s get cooking!
To begin cut your fresh halibut into bite size pieces and place into a mixing bowl.
Pour citrus juice over fish and season with salt and remaining ingredients.
Dip chips into ceviche and start dancing with Tequila.