HEADLINE

Eggroll One

Give yourself some practice and dinner at the same time. A nice addition to this is a simple dip made from equal parts soy sauce, fish sauce and coconut oil with a sesame oil float on it.

You'll need

  • - 1 Napa Cabbage, Shaved
  • - 2 Organic Carrots, Shaved
  • - 2 oz Bean Sprouts
  • - 4 oz Chicken. Shredded
  • - 4 oz Peanut Sauce, Medicated
  • - 1 pkg Egg Roll Wrapper
  • egg wash

Let’s get cooking!

STEP 1

Lay down egg roll wrapper and brush with egg wash.

STEP 2

Layer with ingredients and top with peanut sauce.

STEP 3

Roll up and pinch the ends.

STEP 4

Fry them or bake them in a 420 degree oven for 15-20 minutes. Dip

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